L’UMR 7206 "Éco-Anthropologie" est une unité mixte de recherche (UMR) du Centre national de la recherche scientifique (CNRS), du Muséum national d’Histoire naturelle (MNHN) et de l’Université de Paris.
PASQUET Patrick,
Liste des publications
, 2017 — Primate Energy Input and the Evolutionary Transition to Energy-Dense Diets in Humans. Proceedings of the Royal Society B. Vol. 284, n° 1856, dir. The Royal Society.
, 2015 — Scaling of Free-Ranging Primate Energetics with Body Mass Predicts Low Energy Expenditure in Humans. Physiology & Behavior. Vol. 138 , p. 193-199.
, 2014 — Perception gustative et couverture des besoins énergétiques chez les primates : Taste Perception and Energy Expenditure in Primates. Bulletins et Mémoires de la Société d’Anthropologie de Paris . Vol. 26, 3-4, dir. Springer Paris, p. 172-177.
, 2013 — Positive Selection of Protective Variants for Type 2 Diabetes from the Neolithic Onward: A Case Study in Central Asia. European Journal of Human Genetics. Vol. 21, n° 10, p. 1146-1151.
, 2011 — Lactase Persistence in Central Asia: Phenotype, Genotype, and Evolution. Human Biology. Vol. 83, n° 3, p. 379-392.
, 2011 — « Changes in Food Neophobia and food preferences During a Weight Reduction Session: Influence of Taste Acuity on the Individual Trajectory » in Handbook of Behavior, Food and Nutrition. Dir. Springer, New York, NY, p. 1715-1727.
, 2011 — Évolution des perceptions gustatives. Biofutur. P. 40-44.
, 2010 — Le goût n’est pas le propre de l’homme. Recherche. Vol. 41, n° 443, 64 p..
, 2010 — Low Energy Outpout and Fatness in Sympatric Ring-Tailed Lemurs and Brown Lemurs. XXIII IPS Congress, Kyoto, Japan (abstract).
, 2010 — Total Energy Expenditure and Body Composition in two Free-Living Sympatric Lemurs. PLOS One. N° 5 (3), dir. Public Library of Science, e9860.
, 2008 — Taste Acuity of Obese Adolescents and Changes in Food Neophobia and Food Preferences During a Weight Reduction Session. Appetite. Vol. 50, 2-3, dir. Academic Press, p. 302-307.
, 2007 — Bioenergetic Strategy and Social Relationships in Two Forest Lemurs, South of Madagascar. Acte de colloque SFDP.
, 2007 — Taste Perception and Obesity: New Insight from a Case Control Study in Adolescents. International Journal of Obesity and Metabolic Disorders. Vol. 31, suplt 1: S 90, 10 p..
, 2007 — Taste Perception in Massively Obese and in Non-Obese Adolescents. International Journal of Pediatric Obesity. Vol. 2, n° 4, dir. Taylor & Francis, p. 242-248.
, 2006 — Perception gustative et obésité. Une étude cas témoin chez l’adolescent. Obésité. Vol. 1, 107 p..
, 2006 — Relationship Between Taste Thresholds and Hunger Under Debate. Appetite. Vol. 46, n° 1, dir. Academic Press, p. 63-66.
, 2006 — Food Neophobia in the Context of a Varied Diet Induced by a Weight Reduction Program in Massively Obese Adolescents. Appetite. Vol. 46, n° 2, dir. Academic Press, p. 207-214.
, 2005 — La perception gustative de l’Homme peut-elle varier en fonction de l’état physiologique?. Bulletins et Mémoires de la Société d’Anthropologie de Paris. 17 (3-4), dir. Société d'anthropologie de Paris, p. 177-184.
, 2004 — La viande, un aliment, des symboles. Ecologie, Humaine. Dir. Aubaile-Sallenave Françoise, Pasquet Patrick & Bernard Mireille, 247 p..
, 2004 — « Pour une Anthropologie de la viande, de l’environnement à la santé » in La viande, un aliment, des symboles. Dir. Aubaile Sallenave F., M. Bernard, P. Pasquet, p. 7-10.